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LabLog news and practical laboratory-control guidance: FOSS, analytical methods, standards, equipment, implementation and Uzbekistan production practice.
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Practical articles
We explain quality-control tasks, equipment selection and method implementation for production teams in Uzbekistan.
Knowledge sections
National quality-control system
AgroControl Uzbekistan: designing a national food-quality control system
AgroControl Uzbekistan: a unified laboratory network, FOSS analysers, IQX, reference methods, metrology, traceability and phased national quality control.
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Analyser selection
How to choose a FOSS analyser for dairy, grain, feed, meat and cheese
Compare FOSS MilkoScan FT3 and Mars, Infratec, NIRS DS3, FoodScan 2 and Kjeltec 9 by task, method, standards and workflow in Uzbekistan.
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Calf rearing
Calf feeding: colostrum, temperature, teats, buckets and KERBL solutions
How to organise calf feeding: colostrum checks, milk temperature, teats, individual buckets, heating, cleaning and KERBL equipment in Uzbekistan.
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Food laboratory equipment
KERN for food production: balances, moisture analysers, refractometers and microscopes
How to select KERN balances, moisture analysers, refractometers and microscopes for food plants in Uzbekistan, including applicable GOST methods.
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Milking parlours
How to choose a DairyMaster milking parlour: rotary, Double Up, Fast Exit or herringbone
Comparison of rotary, Swiftflo Double, Fast Exit and Herringbone parlours by herd, groups, milking time, building and automation.
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Calf feeding and rearing
Milk taxi or automatic calf feeder: choosing Holm & Laue MilkTaxi or CalfExpert
Complete Holm & Laue guide for Uzbekistan: MilkTaxi 100–400 l and XXL, CalfExpert, HygieneStation, DoubleJug, WholeMilkPlus and implementation.
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Dairy cow comfort
Cow mattresses and rubber flooring: choosing Bioret Agri for cubicles, alleys and feeding areas
How to choose cow mattresses and barn rubber flooring: Magellan, Elista, Louisiane, Aquastar, Aquaclim, Zen’Eat and other Bioret Agri solutions.
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Reference analysis
The Kjeldahl method: nitrogen and protein determination, standards and the FOSS Kjeltec 9 workflow
Kjeldahl method explained: nitrogen and protein determination, chemical formula, standards for dairy, meat, grain and feed, and the FOSS Kjeltec 9 setup.
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FOSS / grain
FOSS Infratec: rapid NIR grain analysis at intake
What FOSS Infratec measures, why NIR/NIT analysis matters for grain elevators, traders, mills and feed mills, and how LabLog helps implement the solution in Uzbekistan.
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Lactose-free dairy
Kerry lactases and LactoSens: how lactose-free dairy is produced and controlled
How NOLA® Fit and Ha-Lactase™ lactases work, why LactoSens® residual-lactose control matters and how LabLog helps implement Kerry solutions at dairy plants in Uzbekistan.
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Dairy farm
Polymer feed-table coating: more feed intake — higher milk-yield potential
Polymer feed-table coating for dairy farms: higher feed intake, cleaner feeding area, concrete protection and payback calculation.
Learn MoreFOSS / dairy production
Milk composition control: how to protect fat, protein and margin
Rapid milk composition control: fat and protein economics, FTIR analysis, MilkoScan FT3, MilkoScan Mars and FOSS process solutions.
Learn MoreDairy laboratory
MilkoScan Mars or MilkoScan FT3: what to choose for milk intake, laboratory and production
Compare FOSS MilkoScan Mars and FT3 for milk intake, process and finished-product control, and centralised dairy quality management.
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Meat laboratory
FoodScan 2 Meat: rapid analysis of meat and meat products
How FoodScan 2 Meat helps control fat, moisture, protein, collagen and salt in mince, sausages, semi-finished and finished meat products.
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Cheese and dairy
FoodScan 2 Cheese: control of cheese and solid dairy products
A practical overview of FoodScan 2 Dairy / Cheese for moisture, fat, protein, salt, colour and quality stability control in cheese, butter, curd and other dairy matrices.
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Milk analyzers
Lactoscan alternative: when to consider MilkoTester Lite
MilkoTester Lite as a modern alternative to Lactoscan for routine milk analysis: Wi‑Fi, Uzbek language, quick setup and local support.
Learn MoreFTIR milk analysis
Why FOSS MilkoScan FT3 and Mars are the strongest choice for milk analysis
Why accurate FTIR milk analysis depends on the full measurement system: sample handling, flow, cleaning, standardisation and operator control.
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Bioeasy
Antibiotics in milk after cow treatment: when milk can be used safely
Why milk after cow treatment should be checked with Bioeasy: antibiotic residues, incubator, ILVO validation and protection for farms, plants and consumers.
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Bioeasy
Bioeasy and ILVO validation: why it matters for antibiotic tests
Why ILVO validation matters when choosing rapid antibiotic tests in milk and how Bioeasy supports incoming raw milk control.
Learn MoreFarm
KERBL for farms: calves, care, hygiene and daily solutions
KERBL for dairy and beef farms: calf rearing, feeding, HAPPYCOW brushes, hoof care, identification, AKO electric fencing, milking hygiene and daily consumables.
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Hygiene
Hygiena ATP control: how to verify sanitation quickly
How Hygiena ATP tests help control surfaces, water, equipment and sanitation discipline in food production.
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AuroraNir / feed and grain
AuroraNir: 20 feed, silage and grain matrices for NIR analysis
A practical overview of AuroraNir matrices and parameters: compound feed, silage, grain, meals, cakes, grass and total mixed ration for cattle.
Learn MoreDairy laboratory
How to choose dairy laboratory equipment in Uzbekistan
A practical checklist for dairy plants and farms: what to measure, which methods to choose and how to plan equipment implementation.
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Rapid tests
Antibiotic tests in milk: where they are needed and how to avoid mistakes
How rapid antibiotic tests are used for milk intake, farms and labs, plus storage rules and typical operator mistakes.
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Grain and feed
NIR analysis for grain and feed: when it pays off in production
How to build NIR/NIT control for grain and feed: Infratec for whole-grain intake, NIRS DS3 for the laboratory and calibrations for real matrices.
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